Creamed Chipped Beef

A traditional century old recipe enjoyed across the country. Use our Knauss Dried Beef in this recipe to make a delicious topping for toast, biscuits, baked potatoes, home fries, noodles, pizza, rice and more.

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Serves

2

 Ingredients

  • Knauss Dried Beef
  • 4   Tbsp. Butter
  • 4   Tbsp. Flour
  • 2½ cups Milk

Directions

Shred dried beef and brown lightly with butter in skillet.  Mix in flour, and then stir in milk.  Cook until thickened over low/medium heat. Option #1:  Add 1 Tbsp. Worcestershire sauce for a hearty flavor. Option #2:  Add 1/2 cup sour cream for a rich flavor. Option #3:  Add 1/4 tsp. chili pepper and 1/4 tsp. cumin for a Southwestern flavor. Serve over toast, biscuits, baked potatoes, home fries, noodles, pizza, or rice.

2 Comments Add yours

  1. Anonymous says:

    I’d like to buy a box of the creamed chip beef but I’m not sure where I can buy it, how much it would cost and how many packs come in a box. I’ve tried multiple store for more than a month but cannot find the CREAMED chip beef anywhere. Help:
    Bob Thomas 55 Sam Smead cir. Etters, Pa 17319 Phone or text to :
    717-525-3132 or e-mail me at rdthomas@ptd.net. Thanks

  2. Anonymous says:

    P I Z Z A ?

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